Metal utensils are kitchen tools made from various metals, commonly stainless steel, aluminum, or copper. They are used for cooking, serving, and eating food. Examples include spoons, forks, knives, and spatulas. Metal utensils are durable, heat-resistant, and often easy to clean, making them a popular choice in both home and professional kitchens. These utensils can be used with a variety of cookware, including pots and pans made from materials like cast iron and non-stick coatings. However, care should be taken when using metal utensils with non-stick surfaces, as they can scratch and damage the coating. Overall, metal utensils are essential for efficient food preparation and dining.