Weizenbier, also known as wheat beer, is a popular style of beer that originated in Germany. It is brewed with a significant proportion of wheat, which gives it a light, refreshing taste and a cloudy appearance. This beer is often characterized by fruity and spicy flavors, thanks to the unique yeast used during fermentation. There are two main types of Weizenbier: Hefeweizen, which contains yeast and is unfiltered, and Kristallweizen, which is filtered to remove the yeast, resulting in a clearer appearance. Both types are typically served chilled and are perfect for warm weather, making them a favorite among beer enthusiasts.