The Food Waste Reduction Alliance (FWRA) is a collaborative initiative aimed at reducing food waste in the United States. Formed in 2013, it brings together key stakeholders from the food industry, including manufacturers, retailers, and food service companies. The alliance focuses on sharing best practices, developing strategies, and promoting policies that help minimize food waste throughout the supply chain. FWRA also works to educate consumers and businesses about the importance of food waste reduction. By providing resources and tools, the alliance encourages sustainable practices that benefit the environment and economy. Their efforts align with broader goals to improve food security and reduce the environmental impact of wasted food.