Teran is a red grape variety primarily grown in the Slovenia region, particularly in Goriška Brda. It is known for producing wines that are rich in flavor and have a deep color, often characterized by fruity and spicy notes. The grape is often used in blends but can also be made into single-varietal wines. Teran wines typically have a high acidity and moderate tannins, making them suitable for aging. They pair well with hearty dishes, especially those featuring meat or cheese.