Teh Tarik is a popular Malaysian beverage made from black tea and condensed milk. The drink is known for its frothy texture, which is achieved by pouring the tea back and forth between two containers. This process not only aerates the tea but also enhances its flavor. Often enjoyed hot or cold, Teh Tarik is a staple in Malaysian cafes and food stalls. It is commonly served with breakfast or as a refreshing drink throughout the day. The name "Teh Tarik" translates to "pulled tea," reflecting the unique preparation method that gives it its signature taste and appearance.