Tarta de Queso, or cheesecake, is a popular dessert made primarily from cream cheese, sugar, and eggs. It has a smooth and creamy texture, often set on a crust made from crushed cookies or graham crackers. This dessert can be baked or unbaked, with variations found in different cultures. The origins of Tarta de Queso can be traced back to ancient Greece, where a similar cheese-based cake was served to athletes during the Olympic Games. Today, it is enjoyed worldwide, with numerous flavors and toppings, including fruits, chocolate, and caramel.