Stuffed tortillas are a popular dish made by filling a flatbread, typically made from corn or wheat, with various ingredients. Common fillings include beans, cheese, meat, and vegetables. The tortilla is then folded or rolled to enclose the filling, making it easy to eat. These versatile creations can be enjoyed in many ways, such as grilled, baked, or fried. Stuffed tortillas are often served with salsa, guacamole, or sour cream for added flavor. They are a staple in many cuisines, particularly in Mexican and Tex-Mex dishes.