Homonym: Spoiling (Rotting)
Spoiling refers to the process of damaging or ruining something, often due to neglect or exposure to unfavorable conditions. In the context of food, spoiling occurs when bacteria, mold, or yeast break down the food, leading to changes in taste, smell, and texture. This can make the food unsafe to eat.
In a different context, spoiling can also describe the act of indulging someone excessively, often leading to negative consequences. For example, when parents excessively pamper their children, it may result in a lack of discipline or responsibility, which can affect their development and behavior in the long run.