"Specialties" refer to specific areas of expertise or focus within a broader field. For example, in medicine, a doctor might specialize in pediatrics to care for children, while another might focus on cardiology to treat heart conditions. These specialties allow professionals to develop in-depth knowledge and skills, providing better care or services to their clients. In the culinary world, chefs often have specialties that highlight their unique skills or cultural influences. A chef might specialize in Italian cuisine, mastering dishes like pasta and risotto, while another might focus on pastry arts, creating exquisite desserts. These specialties help define their culinary identity and attract customers seeking specific flavors or experiences.