A sorbet maker is a kitchen appliance designed to create sorbet, a frozen dessert made from fruit puree, sugar, and water. Unlike ice cream, sorbet is dairy-free, making it a popular choice for those with lactose intolerance or those seeking a lighter dessert option. Sorbet makers typically have a built-in freezing mechanism that churns the mixture, incorporating air to achieve a smooth texture. These machines come in various sizes and styles, from compact models suitable for home use to larger, commercial-grade machines used in restaurants. Many sorbet makers allow users to experiment with different flavors, using fresh fruits or other ingredients, making them versatile tools for dessert enthusiasts.