Sorb is a term that can refer to a type of fruit, specifically the sorbus tree, which produces small, round fruits known as sorbs. These fruits are typically found in Europe and are often used in jams, jellies, and desserts. The trees are also valued for their ornamental qualities, featuring attractive flowers and foliage. In addition to its botanical meaning, "sorb" can also refer to the process of absorption, where one substance takes in another. This concept is commonly used in various scientific fields, including chemistry and environmental science, to describe how materials interact with liquids or gases.