Soojeonggwa is a traditional Korean dessert drink made from cinnamon, ginger, and dried persimmons. It is typically served chilled and is known for its sweet and spicy flavor profile. The drink is often enjoyed during festive occasions and celebrations, making it a popular choice for holidays like Chuseok and Seollal. To prepare Soojeonggwa, the ingredients are boiled together to extract their flavors, then sweetened with sugar or honey. After cooling, it is strained and served with ice, sometimes garnished with pine nuts or slices of ginger. This refreshing beverage is not only delicious but also believed to aid digestion.