Seed protection refers to the methods and practices used to safeguard seeds from pests, diseases, and environmental factors that can hinder their growth. This can include physical barriers, such as seed coatings or treatments, as well as biological methods, like using beneficial insects to control pests. Additionally, seed protection can involve the use of genetic engineering to develop seeds that are more resilient to specific threats. Farmers and agricultural scientists often collaborate to create strategies that ensure seeds remain viable and productive, ultimately supporting food security and sustainable farming practices.