A seafood market is a place where fresh fish and other marine products are sold. These markets often feature a variety of seafood, including fish, shrimp, crab, and shellfish. Customers can find both live and processed options, making it easy to choose ingredients for cooking or dining. In many coastal areas, seafood markets are popular due to their proximity to the ocean, ensuring freshness. Some markets also offer prepared dishes, such as sushi or clam chowder, allowing customers to enjoy seafood without needing to cook. These markets play a vital role in local economies and promote sustainable fishing practices.