Scottish Highland cattle are a hardy breed of rustic beef cattle known for their long, curved horns and thick, wavy coats. Originating from the rugged landscapes of Scotland, these animals are well-adapted to harsh weather conditions, making them resilient and easy to care for. Their unique appearance and gentle temperament make them popular among farmers and livestock enthusiasts. These cattle are typically reddish-brown, although they can also be black, brindle, or white. They are primarily raised for their high-quality beef, which is lean and flavorful. Highland cattle are often seen grazing in pastures, contributing to the biodiversity of their environment.