Savory foods are dishes that have a rich, full flavor, often characterized by their salty, spicy, or umami taste. These foods can include a variety of ingredients such as meats, vegetables, and spices. Common examples of savory dishes are stews, curries, and pasta with sauces. Unlike sweet foods, which are typically sugary or fruity, savory foods appeal to those who enjoy more complex and hearty flavors. They are often enjoyed in meals and can be found in cuisines around the world, from Italian to Indian to Mexican dishes.