Saltwort is a common name for several species of plants in the genus Salicornia, which thrive in saline environments such as salt marshes and coastal areas. These plants are characterized by their succulent, fleshy stems and are often found in areas where few other plants can survive due to high salt concentrations in the soil. Saltwort is known for its unique ability to tolerate salt, making it an important species for coastal ecosystems. Some varieties are edible and are sometimes used in culinary dishes, particularly in salads or as a garnish, due to their salty flavor and crunchy texture.