A Ryokan is a traditional Japanese inn that offers a unique cultural experience. Guests can enjoy tatami-matted rooms, sliding shoji doors, and futon bedding, creating a serene atmosphere. Many ryokans also feature communal baths, often filled with natural hot spring water, known as onsen, providing relaxation and rejuvenation. Dining at a ryokan is a highlight, as guests are typically served a multi-course meal called kaiseki. This meal showcases seasonal ingredients and beautifully presented dishes, reflecting the artistry of Japanese cuisine. Staying at a ryokan allows visitors to immerse themselves in Japan's rich traditions and hospitality.