Roasted chicken is a popular dish made by cooking a whole chicken in an oven until it is golden brown and fully cooked. The process typically involves seasoning the chicken with herbs, spices, and sometimes vegetables, which enhance its flavor. Roasting allows the skin to become crispy while keeping the meat juicy and tender. This dish is often served with side items like mashed potatoes, vegetables, or salad. Roasted chicken is a versatile meal that can be enjoyed on special occasions or as a comforting family dinner. It is also a common choice for leftovers, as it can be used in various recipes.