Revani is a traditional dessert popular in various countries, particularly in the Middle East and Mediterranean regions. It is a moist cake made primarily from semolina or flour, sugar, eggs, and yogurt, which gives it a unique texture. The cake is often flavored with lemon or orange zest and is soaked in a sweet syrup after baking, enhancing its sweetness and moisture. This delightful treat is typically served at celebrations and gatherings, making it a favorite among many. Revani can be garnished with nuts or coconut for added flavor and texture, and it is enjoyed both warm and cold.