Rüdesheimer Kaffee is a traditional German coffee drink originating from the town of Rüdesheim am Rhein. It is made by combining hot coffee with Asbach Uralt, a type of German brandy, and is typically sweetened with sugar. The drink is topped with whipped cream, which adds a rich and creamy texture. This coffee specialty is often served in a unique way, with the coffee and brandy prepared separately before being mixed together. Rüdesheimer Kaffee is popular among tourists and locals alike, especially in the picturesque wine region of the Rhein Valley.