Pumpkin desserts are sweet treats that feature pumpkin as a primary ingredient. Common examples include pumpkin pie, pumpkin bread, and pumpkin cheesecake. These desserts are often enjoyed during the fall season, especially around Thanksgiving in the United States, when pumpkin flavors are particularly popular. The flavor of pumpkin is typically enhanced with spices like cinnamon, nutmeg, and ginger, creating a warm and comforting taste. Many pumpkin desserts are made using canned or fresh pumpkin puree, which adds moisture and richness. These treats can be served warm or chilled, making them versatile for various occasions.