Priorat wine is a renowned red wine produced in the Priorat region of northeastern Spain. This area is known for its steep, terraced vineyards and unique slate soil, which contribute to the wine's distinct flavor profile. The primary grape varieties used in Priorat wines are Garnacha and Cariñena, often blended to create rich, full-bodied wines with deep color and complex aromas. The Priorat region has a long history of winemaking, dating back to the 12th century. In recent decades, it has gained international acclaim for its high-quality wines, often characterized by their intense fruit flavors and mineral notes. Priorat wines are typically aged in oak barrels, enhancing their complexity and aging potential.