The Polish Christmas Eve dinner, known as Wigilia, is a significant tradition celebrated on December 24th. It typically begins when the first star appears in the sky, symbolizing the Star of Bethlehem. Families gather to share a meal that usually consists of twelve meatless dishes, representing the twelve apostles. Common dishes include barszcz (beet soup), pierogi (dumplings), and various fish preparations. Before the meal, families often share a special wafer called opłatek, breaking it with one another while exchanging good wishes. The dinner is a time for reflection, gratitude, and togetherness, emphasizing the importance of family and faith during the holiday season.