Piper Betle, commonly known as betel leaf, is a tropical vine native to Southeast Asia. It is widely cultivated for its heart-shaped leaves, which are often used in traditional practices and culinary dishes. The leaves are typically chewed with areca nut and slaked lime, creating a popular stimulant known as betel quid. In addition to its cultural significance, Piper Betle is recognized for its medicinal properties. The leaves contain various compounds that may have antibacterial and anti-inflammatory effects. They are also used in traditional medicine to treat ailments such as digestive issues and respiratory problems.