Homonym: Pigna (Pine)
Pigna is a traditional Italian pastry that originates from the region of Liguria. It is shaped like a pine cone, which is reflected in its name, as "pigna" means "pine cone" in Italian. The pastry is typically made with a sweet dough and filled with various ingredients, such as chestnut cream or jam, making it a popular treat during festive occasions.
This dessert is often enjoyed during celebrations and is known for its unique texture and flavor. Pigna can be found in many bakeries across Italy, especially during the holiday season, where it is appreciated for its artistic presentation and delicious taste.