Pediatric Nutrition focuses on the dietary needs of infants, children, and adolescents. It emphasizes the importance of providing balanced meals that support growth, development, and overall health. Proper nutrition during these formative years is crucial for physical and cognitive development, helping to prevent obesity and chronic diseases later in life. Key components of Pediatric Nutrition include essential nutrients such as proteins, carbohydrates, fats, vitamins, and minerals. Parents and caregivers are encouraged to offer a variety of foods, including fruits, vegetables, whole grains, and lean proteins, to ensure children receive the necessary nutrients for optimal health and well-being.