Peach pie is a popular dessert made primarily from fresh peaches, sugar, and a pastry crust. The filling typically consists of sliced peaches mixed with sugar, flour, and spices like cinnamon or nutmeg, which enhance the fruit's natural sweetness. The pie is often baked until the crust is golden brown and the filling is bubbly. This dessert can be served warm or cold, often accompanied by a scoop of vanilla ice cream or a dollop of whipped cream. Peach pie is especially popular during the summer months when peaches are in season, making it a favorite at picnics and family gatherings.