A panini is a type of sandwich made with Italian bread, typically pressed and toasted. The bread is often ciabatta or focaccia, and it is filled with various ingredients such as meats, cheeses, vegetables, and spreads. The sandwich is then grilled, which gives it a crispy exterior and warm filling. Paninis are popular in cafes and restaurants, often served with a side of salad or chips. They can be customized with a wide range of fillings, making them a versatile option for lunch or a light dinner. The name "panini" is the plural form of "panino," which means "small bread roll" in Italian.