An omelet is a dish made primarily from beaten eggs that are cooked until set. It can be prepared in various styles, often folded around fillings such as cheese, vegetables, or meats. The cooking process typically involves frying the eggs in a pan, resulting in a soft and fluffy texture. Omelets are popular in many cuisines around the world and can be served for breakfast, lunch, or dinner. They are versatile and can be customized with different ingredients, making them a favorite choice for many people. Nutritionally, omelets are a good source of protein and can be made healthier with the addition of vegetables.