Nutrition Services focus on promoting healthy eating habits and providing guidance on balanced diets. These services often include personalized meal planning, nutritional assessments, and education on food choices. They aim to support individuals in achieving their health goals, whether it's weight management, disease prevention, or overall wellness. Many organizations, such as hospitals, schools, and community centers, offer Nutrition Services to help people understand the importance of nutrition. Registered dietitians and nutritionists typically lead these programs, ensuring that the information provided is evidence-based and tailored to meet the diverse needs of the population.