A Noodle Bar is a casual dining establishment that specializes in serving various types of noodles, often inspired by Asian cuisines. Customers can typically choose from a range of noodle dishes, including ramen, udon, and pho, along with a selection of broths, proteins, and vegetables. The atmosphere is usually relaxed, encouraging patrons to enjoy their meals at their own pace. Many Noodle Bars offer a build-your-own option, allowing diners to customize their bowls according to personal preferences. These venues often emphasize fresh ingredients and quick service, making them popular spots for both lunch and dinner.