Naoussa wine is a red wine produced in the Naoussa region of northern Greece. It is primarily made from the Xinomavro grape, known for its rich flavors and high acidity. The wine often exhibits notes of dark fruits, spices, and earthy undertones, making it complex and age-worthy. The Naoussa region has a long history of winemaking, with vineyards situated at high altitudes, benefiting from a unique climate. This environment allows the grapes to develop intense flavors while maintaining freshness. Naoussa wine is recognized for its quality and has gained popularity both locally and internationally.