Mutfak, which means "kitchen" in Turkish, is a space in a home where food is prepared and cooked. It typically contains essential appliances like a stove, oven, refrigerator, and sink, along with various utensils and cookware. The design and layout of a mutfak can vary widely, reflecting cultural influences and personal preferences. In Turkish culture, the mutfak is often considered the heart of the home, where families gather to share meals and traditions. It plays a significant role in social interactions, as many Turkish dishes, such as kebabs and mezes, are prepared and enjoyed together, fostering a sense of community and connection.