Meal sections refer to the different parts of a meal that help organize the dining experience. Typically, a meal is divided into sections such as appetizers, main courses, and desserts. Each section serves a specific purpose, allowing diners to enjoy a variety of flavors and textures throughout the meal. In addition to these main categories, meal sections can also include side dishes and beverages. Appetizers are often small, flavorful bites that stimulate the appetite, while main courses provide the heart of the meal. Desserts offer a sweet conclusion, rounding out the dining experience with a satisfying finish.