Mangosteen is a tropical fruit known for its sweet and tangy flavor. It has a thick, purple rind and a juicy, white flesh that is often described as a mix between a peach and a pineapple. This fruit is native to Southeast Asia and is sometimes referred to as the "queen of fruits." Mangosteen is rich in vitamins, minerals, and antioxidants, making it a popular choice for health-conscious individuals. The fruit is typically eaten fresh, but it can also be found in juices, jams, and supplements. In addition to its delicious taste, mangosteen is believed to have various health benefits, including anti-inflammatory and immune-boosting properties. Its unique flavor and nutritional profile have contributed to its growing popularity worldwide.