Mangifera indica, commonly known as the mango, is a tropical fruit tree native to South Asia. It produces sweet, juicy fruits that are enjoyed worldwide. Mangoes come in various shapes, sizes, and colors, ranging from green to yellow and red. They are not only delicious but also packed with vitamins, minerals, and antioxidants, making them a healthy choice for snacks and desserts. Mango trees can grow quite tall, reaching heights of up to 100 feet. They thrive in warm climates and are often cultivated in countries like India, Mexico, and Thailand. The fruit is celebrated in many cultures, symbolizing love and prosperity, and is often featured in dishes, drinks, and desserts.