Keemun tea is a famous black tea that originates from the Qimen County in Anhui Province, China. Known for its rich flavor and fragrant aroma, it is often described as having a smooth, slightly sweet taste with hints of chocolate and fruit. This tea is a favorite among tea enthusiasts and is often enjoyed on its own or with a splash of milk. The production of Keemun tea involves careful hand-picking of the tea leaves, followed by a unique process of withering, rolling, fermenting, and drying. This meticulous method contributes to its distinctive flavor profile and makes it a sought-after choice for those looking to experience high-quality Chinese teas.