International foods refer to the diverse culinary traditions and dishes that originate from different countries around the world. Each culture has its unique ingredients, cooking methods, and flavors, which reflect its history and geography. For example, Italian cuisine is known for its pasta and pizza, while Indian cuisine features a variety of spices and curries. These foods often highlight local produce and traditional recipes passed down through generations. Popular international dishes include sushi from Japan, tacos from Mexico, and baklava from Greece. Exploring international foods allows people to experience different cultures and broaden their culinary horizons.