Global dishes refer to traditional meals that originate from various cultures around the world. These dishes often reflect the local ingredients, cooking methods, and cultural practices of a region. Examples include Italian pasta, Indian curry, and Mexican tacos, each showcasing unique flavors and techniques. Many global dishes have gained popularity beyond their countries of origin, becoming staples in international cuisine. This culinary exchange allows people to experience diverse flavors and cooking styles, fostering appreciation for different cultures. Dishes like Japanese sushi and French baguettes are now enjoyed worldwide, highlighting the interconnectedness of global food traditions.