Iga-yaki is a traditional Japanese pottery style originating from the Iga region in Mie Prefecture. Known for its rustic appearance, Iga-yaki is characterized by its natural clay, which is often left unglazed. The pottery is typically fired in a wood kiln, giving it unique textures and colors that reflect the natural materials used in its creation. This pottery style has a long history, dating back to the 12th century, and is highly valued for its durability and functionality. Iga-yaki is often used for tea ceremonies and everyday dining, showcasing the beauty of simplicity and craftsmanship in Japanese culture.