High yield in agriculture refers to the practice of producing a large quantity of crops or livestock from a given area of land. This is often achieved through advanced farming techniques, improved seed varieties, and efficient use of resources such as water and fertilizers. High yield farming aims to maximize food production to meet the growing global demand. Farmers may use methods like crop rotation, irrigation, and integrated pest management to enhance productivity. Additionally, the development of genetically modified organisms (GMOs) has contributed to higher yields by creating plants that are more resistant to diseases and environmental stresses.