Hawaiian haupia is a traditional coconut milk-based dessert from Hawaii. It has a smooth, creamy texture and is often served chilled. Haupia is typically made with coconut milk, sugar, and cornstarch, which thickens the mixture into a pudding-like consistency. This dessert is commonly found at luaus and special occasions, often enjoyed in small squares or as a filling in cakes. Haupia can also be flavored with other ingredients, such as chocolate or fruit, to create variations that enhance its tropical taste.