Guernsey Milk is a type of milk produced by Guernsey cows, a breed known for their rich, golden-colored milk. This milk is high in butterfat and protein, giving it a creamy texture and a slightly sweet flavor. It is often sought after for its nutritional benefits and is used in various dairy products, including cheese and yogurt. The Guernsey breed originated from the island of Guernsey in the English Channel. These cows are recognized for their gentle temperament and efficient milk production. Guernsey Milk is popular among consumers who prefer natural and high-quality dairy options.