Guernsey Cattle are a breed of dairy cattle originating from the island of Guernsey in the English Channel. They are known for their distinctive reddish-brown and white coat, which helps them adapt to various climates. Guernsey cows are valued for their high milk production, which is rich in butterfat and protein, making it ideal for cheese and butter production. These cattle are medium-sized and have a calm temperament, making them easier to handle on farms. Guernsey Cattle are also recognized for their efficiency in converting feed into milk, contributing to sustainable dairy farming practices.