Guaraná is a climbing plant native to the Amazon rainforest, particularly found in Brazil. Its seeds are known for their high caffeine content, which is about twice that of coffee beans. Traditionally, indigenous tribes have used guaraná for its stimulating properties, often consuming it in the form of a powder mixed with water. Today, guaraná is popular in energy drinks and dietary supplements due to its potential to enhance energy and focus. It is also rich in antioxidants and may offer various health benefits, including improved cognitive function and weight management.