Grape tomatoes are small, oval-shaped fruits that belong to the Solanum lycopersicum species, commonly known as tomatoes. They are typically sweeter and less acidic than larger tomato varieties, making them a popular choice for snacking and salads. Grape tomatoes are often red, but they can also be found in yellow, orange, and even purple hues. These tomatoes are known for their firm texture and high sugar content, which contributes to their sweet flavor. Grape tomatoes are rich in vitamins A and C, as well as antioxidants, making them a nutritious addition to various dishes. They are commonly used in Mediterranean cuisine and can be enjoyed raw or cooked.