Gourmet cuisine refers to high-quality cooking that emphasizes the use of fresh, premium ingredients and intricate preparation techniques. It often features artistic presentation and unique flavor combinations, aiming to provide a memorable dining experience. Chefs in this field may use specialized skills and knowledge to create dishes that are both visually appealing and delicious. Typically found in upscale restaurants, gourmet cuisine can include a variety of culinary styles and influences. It often incorporates elements of fine dining, where attention to detail, service, and ambiance play a crucial role in enhancing the overall experience for diners.