Gouda cheese is a popular Dutch cheese known for its rich, creamy texture and slightly sweet flavor. It is made from cow's milk and can be found in various ages, ranging from young to aged. Young Gouda is mild and smooth, while aged Gouda develops a firmer texture and more complex taste, often with caramel notes. This cheese is versatile and can be enjoyed in many ways, such as in sandwiches, on cheese boards, or melted in dishes. Gouda cheese is also commonly used in cooking due to its excellent melting properties, making it a favorite for recipes like macaroni and cheese.