Garden sorrel is a leafy green plant known for its tangy, lemony flavor. It belongs to the Polygonaceae family and is often used in salads, soups, and sauces. The leaves are arrow-shaped and can be harvested throughout the growing season, making it a popular choice for home gardens. This perennial herb thrives in well-drained soil and prefers partial shade to full sun. Garden sorrel is rich in vitamins A and C, as well as minerals like iron and calcium. It can be grown easily from seeds or transplants, providing a nutritious addition to various dishes.